Hot Chocolate
A rich, not too sweet and super easy to make homemade hot chocolate! This recipe only has only 4 ingredients and can easily be made vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbyjonister.com.
Cooking tools:
- Milk frother
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kettle
- Saucepan
- Whisk
- Mug
Ingredients
- Dark Chocolate: 1.75 ounces
- Unsweetened Cocoa Powder: 2 Tablespoons
- Sugar: 2 Tablespoons
- Sea Salt: 0.25 teaspoon
- Hot Water: 22 ounces
- Milk (I use Almond Milk): 0.5 cup foamy
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