Cinnamon-Carrot Pie Recipe - Food.com

Cinnamon-Carrot Pie Recipe - Food.com

www.food.com

This recipe is from the food insert in my local newspaper; it sounded so good I didn't want to lose it! It is from a woman named Judith Ogden Larsen,

View Original

Share this recipe:

Ingredients

  • 2 cups carrots, cooked and mashed
  • 1 (12 ounce) can whole evaporated milk (not skim or fat-free)
  • 1 cup sugar
  • 2 eggs, beaten
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground ginger
  • 2 teaspoons cinnamon
  • 1 (10 inch) unbaked pie shells

More Like This