Zesty Caesar Salad | Paula Deen

Ingredients

• 1 ounce Parmesan cheese
• 2 tablespoons freshly squeezed lemon juice
• 1 teaspoon Worcestershire sauce
• 1 clove garlic
• 1/4 teaspoon bottled hot pepper sauce
• 1/4 teaspoon salt
• Freshly ground black pepper
• 3 tablespoons extra virgin olive oil
• 1 ounce day-old country-style bread
• 1 tablespoon extra virgin olive oil
• salt and freshly ground pepper
• 1 head romaine lettuce
• 1/2 medium tomato
• 1 ounce feta cheese