Apple Dijon Grilled Cheese | Mild Cheddar Goat Cheese – Great Lakes Goat Dairy
Adding apple to your grilled cheese adds a sweeter taste to your pallet. However, we turned it up a notch by adding Dijon mustard to the recipe. If you've cooked with Dijon before, you can understand...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greatlakesgoatdairy.com.
Ingredients
- 8 slices of fresh sourdough bread
- Dijon mustard
- 1 Apple, thinly sliced
- 1 brick of Great Lakes Goat Dairy Mild Cheddar Goat Cheese
- Butter or Margarine for spreading on the bread
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