Jammin’ Jerk Chicken Sandwich Recipe - Blue Plate Mayonnaise
Tasty Caribbean style jerk chicken dressed with crisp slaw on a brioche bun. Jerk seasoning and Blue Plate Mayo make the marinade.
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Ingredients
- 4 tablespoons Malcom’s Jammin’ Jerk Seasoning
- 1/2 cup Blue Plate® Mayonnaise
- 4 boneless chicken thighs
- 4 soft Hawaiian-style hamburger buns (rolls) or brioche buns
- Jerk Mayo
- 1 cup Cane Syrup Coleslaw
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