Hot Toddy with Oolong Tee

Name: Hot Toddy with Oolong Tee
Ingredients: 4 cl Scotch whisky; 1 1/2 to 2 cl lemon juice; 1 to 2 teaspoons of honey; ½ or 1 cinnamon stick(s); 2 cloves; 1 slice of lemon; Filler: 200 ml brewed Oolong tea Oolong Hills (10704) Dosage 1 heaped teaspoon Brewing time 5 minutes; Glass: thick-walled tumbler or glass cup with handle

www.wollenhaupt.com

A centuries-old recipe - in Scotland and Ireland, "Hot Toddy" is a tried and tested remedy for colds, especially among whisky lovers. But it also tastes good as a winter tea cocktail.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wollenhaupt.com.

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Ingredients

4 cl Scotch whisky
1 1/2 to 2 cl lemon juice
1 to 2 teaspoons of honey
½ or 1 cinnamon stick(s)
2 cloves
1 slice of lemon
Filler: 200 ml brewed Oolong tea Oolong Hills (10704) Dosage 1 heaped teaspoon Brewing time 5 minutes
Glass: thick-walled tumbler or glass cup with handle