Mint Chocolate Chip Cake Roll - Perfect Holiday Dessert - Recipes by Clare
Make this elegant chocolate roll cake filled with fresh mint cream and topped with chocolate ganache. Perfect for special occasions.
Ingredients
- 3/4 cup all-purpose flour.
- 1/4 cup unsweetened cocoa powder.
- 1 teaspoon baking powder.
- 1/4 teaspoon salt.
- 3 large eggs, room temperature.
- 1 cup granulated sugar.
- 2 tablespoons vegetable oil.
- 1 teaspoon vanilla extract.
- 1 1/2 cups heavy cream, chilled.
- 1/2 cup powdered sugar.
- 1/2 teaspoon peppermint extract.
- Green food coloring (optional).
- 1/2 cup heavy cream.
- 1 cup semisweet chocolate chips.
- Extra chocolate chips.
- Fresh mint leaves.
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