Mac and Cheese – FadedMix
Creamy, cheesy mac and cheese: simple, comforting, and perfect for beginners. Made with elbow macaroni, sharp cheddar, Parmesan, and butter—melt hearts and fill bellies in just an hour. Perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Ingredients
- 8 oz (about 2 cups) elbow macaroni
- 2 cups shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 3 cups milk
- 1/4 cup butter
- 2 1/2 tbsp all-purpose flour
- 2 tbsp butter (to be melted)
- 1/2 cup bread crumbs
- 1 pinch paprika
- Salt and pepper to taste
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