Jolada Chakli | Jowar Chakli | Easy chakli recipe

Name: Jolada Chakli | Jowar Chakli | Easy chakli recipe
Ingredients: 1 1/2 cups joLada hittu / jowar flour / sorghum, flour; 1/2 cup hurigadale hittu / fried gram / roasted chana; powder the hurigadale/putani and keep it ready; 1/8 tsp hing/asafetida(if you are looking for gluten free hing you can buy this from amazon.com; 1/2 to 3/4 tsp jeera / cumin seeds; 1¼ to 1.5 tsp salt or salt to taste; 1/2 to 1 tsp red chilli powder; 1/2 tsp sesame seeds; around 1 cup water( use only as needed ); 1 tbsp coconut oil or butter or ghee or 1.5 tsp any oil; oil to fry

swayampaaka.com

Vegan, Gluten free jolada chakli is easy to make tea or coffee time snack. Chakli or murukku is very popular evergreen snack of South India. Try this easy Sorghum chakli.

View full recipe on swayampaaka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.

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Chakli press
Mixing bowl
Pan
Stove
Measuring cup
Measuring spoon
Slotted spoon
Paper towel
Airtight container

Ingredients

1 1/2 cups joLada hittu / jowar flour / sorghum, flour
1/2 cup hurigadale hittu / fried gram / roasted chana
powder the hurigadale/putani and keep it ready
1/8 tsp hing/asafetida(if you are looking for gluten free hing you can buy this from amazon.com
1/2 to 3/4 tsp jeera / cumin seeds
1¼ to 1.5 tsp salt or salt to taste
1/2 to 1 tsp red chilli powder
1/2 tsp sesame seeds
around 1 cup water( use only as needed )
1 tbsp coconut oil or butter or ghee or 1.5 tsp any oil
oil to fry