Lemon And Chicken Casserole Recipe by Tasty

Ingredients

• 4 chicken thighs
• ½ lb shallot, trimmed and diced diagonally
• 5 large carrots, trimmed and diced diagonally
• 1 lb potato, peeled and sliced into thick slices
• 6 cloves garlic, finely chopped
• 2 lemons
• honey
• 1 chicken stock cube
• fresh thyme
• rosemary
• 1 tablespoon olive oil
• 6 cups boiling water
• sea salt
• 4 tablespoons bisto