Young artist’s cake | Women's Weekly Food
Young artist's colorful birthday cake perfect for doodling fans. Serves 1, prep in 1 hour. Perfect party treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- Equipment
- 30 centimetre x 45cm cake board
- 4 disposable plastic piping bags
- Cake
- 2 x 450g packets double unfilled sponge slabs
- 2 x 453g tubs vanilla frosting
- blue, red, green and yellow food colouring
- Decorations
- 50 grams white chocolate melts
- 8 mini sponge rolls
- 1 ice-cream wafer
- 65 m&m’s
- 4 ice-cream cones, ends trimmed
- 2 centimetre piece black licorice strap
- green, red, blue, yellow and orange coloured sprinkles
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