Chicken and Rice — YoungstownRecipes.com
This Chicken and Rice skillet dish cooks in one pot for an easy, all-in-one dinner full of smoky paprika flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.youngstownrecipes.com.
Ingredients
- 1 tsp. Ground Paprika
- 1 tsp. Seasoned Salt
- ½ tsp. Garlic Powder
- 5 Chicken Thighs (bone-in skin-on)
- 1 Tbsp. Olive Oil
- 1 medium Onion (diced)
- 3 cloves Garlic (minced)
- 1½ cups Long-Grain White Rice (uncooked)
- 2 cups Chicken Broth
- 1 can Crushed Tomatoes ((14.5 ounce))
- 1 tsp. Dried Basil
- ½ tsp. Seasoning Salt
- ¼ tsp. Garlic Powder
- ¼ tsp. Ground Black Pepper
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