Kids Baked Macaroni and Cheese
Kids Baked Macaroni and Cheese: A creamy, cheesy delight with a crispy breadcrumb topping. Ideal for family dinners or making mealtime memories.
Keywords
- For Kids & Families
- Main Courses
- Cheese
- Weeknight
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Cooking tools:
Ingredients
- 2 cups elbow macaroni (8 ounces)
- 1 cup shredded mild cheddar cheese (4 ounces)
- 8–10 thin slices deli American cheese, torn into small pieces (4 ounces)
- 1 tablespoon cornstarch
- ½ teaspoon dry mustard
- ½ teaspoon table salt
- 2 cups water
- 1 cup milk
- ½ cup frozen peas (optional)
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