Matcha Green Tea Ice Cream with Ginger
No-churn, easy, dairy-free green tea ice cream recipe featuring Frontier Co-op® organic matcha green tea powder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.
Cooking tools:
- Blender
- Loaf pan
- Parchment paper
- Wax paper
- Aluminum foil
- Measuring spoon
- Measuring cup
- Freezer
- Can opener
Ingredients
- 1 tablespoon Frontier Co-op® Organic Matcha Powder
- 1 tablespoon Frontier Co-op® Vanilla Extract
- 1 1/2 teaspoons Frontier Co-op® Ground Ginger Root
- 1 can full-fat, unsweetened coconut milk
- 1/2 cup honey or agave syrup
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