Potato and Carmelized Onion Flatbread Recipes | PotatoGoodness

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon kosher salt
• A couple dashes of black pepper
• 1/4 cup grated potato, skin on
• 1/2 cup, plus 1 Tablespoon water
• 1/3 cup olive oil
• 1 teaspoon honey (optional)
• 1 medium red onion, sliced thin
• 1/2 Tablespoon olive oil
• 5 Petite potatoes sliced very thin, skins on
• Olive oil for brushing
• Kosher salt; black pepper to taste
• 10 chive sprigs
• 1/4 cup plain Greek yogurt (optional)
• 1/4 cup BBQ sauce (optional)