Keto Baked Eggs with Tarragon Chive Sauce
This keto baked egg dish is so simple, but incredibly flavorful. The best part about it is that you can mix and match any types of fresh herbs and cheeses that you have on hand. With only 15 minutes...
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Cooking tools:
- Ramekin
- Baking dish
- Oven
- Stove
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Spoon
Ingredients
- 1/2 cup heavy whipping cream
- 1/2 cup shredded Parmesan cheese, more for garnish
- 1 garlic clove, minced
- 1 tsp chopped fresh tarragon, more for garnish
- 1 tsp chopped fresh chives, more for garnish
- 1/4 tsp sea salt
- 1/4 tsp ground black pepper
- 1 pinch ground nutmeg (optional)
- 4 large eggs
- 1/2 tsp red chili flakes, for serving (optional)
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