Burgandy Burgers - Sutter Home Family Vineyards

Ingredients

• 1 lb ground chuck (80% lean 20% fat)
• 1 tsp onion, finely grated
• 1 tsp garlic, pressed
• 1 tblsp sea salt
• 1 tblsp freshly ground black pepper
• 4 tblsp good quality red wine
• 4 tblsp salted butter