Mendoza Harvest Muffins | I've Been Cooking
Mendoza Harvest Muffins are a delightful blend of autumn spices and fruits, offering a moist, sweet treat that's perfect for breakfast or as an afternoon snack.
Ingredients
- Flour - 2 cups
- Baking Powder - 1 teaspoon
- Baking Soda - 1/2 teaspoon
- Salt - 1/4 teaspoon
- Cinnamon - 1 teaspoon
- Nutmeg - 1/2 teaspoon
- Apples - 1 cup, chopped
- Walnuts - 1/2 cup, chopped
- Grapes - 1/2 cup, halved
- Butter - 1/2 cup, melted
- Brown Sugar - 3/4 cup
- Eggs - 2 large
- Vanilla Extract - 1 teaspoon
- Milk - 1/2 cup
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