Low Carb Recipes : European Style Bread

Low Carb Recipes : European Style Bread

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Ingredients

  • 2 cups vital wheat gluten flour
  • 1 package dry yeast (Rapid Rise/Highly Active)
  • 1 cup warm water (95-105°F)
  • 1/2 teaspoon salt
  • 1 egg (room temperature), beaten
  • 2 Tablespoons Splenda
  • 2 Tablespoons butter, melted

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