How to make Sprouted Moong Sukke Or Kilirpicha Payaru Thoran Recipe

Ingredients

• 1/2 cup Sprouted Moong Beans
• 1 tablespoon Oil
• 1/2 teaspoon Mustard Seeds
• 1/2 teaspoon Urad Dal
• as required A Few Curry Leaves
• 1/2 Onion, Chopped
• 1 Green Chilies, Chopped
• 1/4 teaspoon Turmeric Powder
• 1/2 teaspoon Red Chili Powder
• As required Salt To Taste
• 0.13 cup Grated Coconut
• as required Coriander Leaves For Garnish