Homemade, sweet & sour gherkins with turmeric
In six 900 ml jars each you can easily fit two kilograms and those small and slightly larger ground cucumbers. Of course, if you plan to pickle more cucumbers, you can double or triple the amount of...
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Cooking tools:
- Mason jar
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Kitchen scale
- Measuring cup
- Measuring spoon
- Kitchen timer
- Kitchen towel
- Colander
Ingredients
- 2 kg small ground cucumbers
- 500 ml 10% spirit vinegar
- 2 litres water
- 250 grams of sugar
- 2 full tablespoons rock salt
- 2 medium carrots
- 1 tsp turmeric
- small onion
- 3 cloves garlic
- tiny horseradish root
- 3 sprigs of dill with umbels
- 8 bay leaves
- 12 grains of allspice
- 1 teaspoon of black peppercorns in grains
- 6 flat teaspoons of mustard seeds
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