Salt & Pepper Chicken with a Mandarin & Broccoli Salad by Pureety
Tasty chicken thighs glazed with Salt & Pepper spices, served with a light salad of mandarins, tender stem broccoli, red cabbage and lettuce.
Ingredients
- 450g Chicken Thigh
- 1each Romaine Lettuce , Shredded
- 150g Red Cabbage , Shredded
- 60g Carrot
- 300g Tinned Mandarins
- 3each Spring Onions , Sliced
- 200g Tenderstem Broccoli , Chopped
- 1each Cucumber , Sliced (finely)
- 2tbsp Soy Sauce
- 2tbsp Honey
- 1tbsp Red Wine Vinegar
- 3tbsp Sesame Oil
- 1tbsp Mandarin Juice From the tin
- 1tbsp Coriander , Chopped
- 1tspn Sesame Seeds , Toasted
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