Chocolate Zucchini Bars Recipe with Cranberries | The Leaf
Learn how to make gluten free zucchini bars that are chocolaty, fruity and chewy. Get our Chocolate Cranberry Zucchini Bars recipe here!
Ingredients
- 1 ½ cups grated zucchini
- ¼ cup almond butter
- ¼ cup maple syrup
- 8 dates, pitted
- 2 cups dry oats
- 2 eggs
- 1 tsp. baking soda
- ½ tsp. cinnamon
- 2 Tbsp. chocolate chips
- 2 Tbsp. dried cranberries
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