Linsenfrikadellen - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Measuring spoon
- Spatula
- Plate
Ingredients
- 1 Knoblauchzehe
- 50 g Zwiebel
- 30 g Butter
- 250 g rote Linsen, getrocknet
- 450 g Wasser
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 60 g Haferflocken, zart
- 120 g Mehl
- 1 Ei
- 100 g Porree
- 1 - 1 ½ TL Salz
- ½ TL Pfeffer
- 1 TL Senf
- 50 - 60 g Paniermehl
- Butterschmalz
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