Beer Brats with Sauerkraut, Onions, and Jalapeños | Pork Recipes | Weber PH

Beer Brats with Sauerkraut, Onions, and Jalapeños | Pork Recipes | Weber PH

www.weber.com

Check out this delicious recipe for Beer Brats from Weber—the world's number one authority in grilling.

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Ingredients

  • bottle (340 milliliters) lager
  • Dijon or spicy brown mustard
  • packed light brown sugar
  • ground coriander
  • medium yellow onions, cut into thin half-moons
  • fresh bratwurst
  • jar or bag (455 grams) sauerkraut, drained
  • jalapeño chile peppers, seeded and finely chopped
  • brat or torpedo rolls, split

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