Healthy, 4-ingredient chocolate rice crispy treats with superfoods! | Shaking My Tofu Recipe | Samsung Food App

Ingredients

• 2 cups gluten-free crispy rice cereal.
• 1/2 cup chocolate nut butter (I used Artisana Hazelnut cacao spread and Oh.My.God.)
• 1/2 cup + 2 tbsp liquid sweetener of choice- I prefer date syrup or maple syrup
• 2 tbsp Yoursuper Chocolate Lover.
• a handful of chocolate chips (optional).