Barefoot Contessa | Tiramisu | Recipes

Name: Barefoot Contessa | Tiramisu | Recipes
Ingredients: 6 extra-large egg yolks, at room temperature; 1/4 cup sugar; 1/2 cup good dark rum, divided; 1 1/2 cups brewed espresso, divided; 16 to 17 ounces mascarpone cheese; 30 Italian ladyfingers, or savoiardi; Bittersweet chocolate, shaved or grated; Confectioners’ sugar (optional)

barefootcontessa.com

Tiramisu from Barefoot Contessa. Whisk the egg yolks and sugar in the bowl of an electric mixer fitted with the whisk attachment on high speed for 5…

Keywords

cream
espresso
cups
brewed
mascarpone
water
shaved
medium
mixture
recipe
italian
chocolate
shallow
espresso-rum
divided16

View full recipe on barefootcontessa.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barefootcontessa.com.

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