Easy Bacon Wrapped Chicken Bites with Honey Mustard Dip

Ingredients

• 2 chicken breasts, boneless and skinless, cut into 1-1.5 inch cubes
• ¾ cup light brown sugar, lightly packed
• 1 teaspoon garlic powder
• ½ teaspoon onion powder
• 1 teaspoon fresh rosemary, minced
• 1 teaspoon paprika
• ¼ teaspoon cayenne pepper, or to taste
• ½ teaspoon salt, or to taste
• ¼ teaspoon pepper, or to taste
• 12-15 slices bacon, thin cut, cut into halves or thirds
• 1 tablespoon parsley, for garnish
• ½ cup mayo
• 2 tablespoons whole grain mustard
• 2 tablespoons Dijon mustard
• ⅓ cup honey
• ½ teaspoon garlic powder (optional)
• ¼ teaspoon cayenne pepper (optional)