Creamy Oatmeal Porridge With Sunflower Seeds - SHARAN
Creamy, vegan oatmeal porridge topped with roasted sunflower seeds—satisfying and nutritious. Perfect for breakfast!
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Cooking tools:
- Blender
- Pot
- Stove
- Wooden spoon
- Skillet
- Serving bowl
Ingredients
- 2 cups water
- 5-6 tbsp rolled oats
- 2 tbsp date paste
- 1 tsp sesame butter
- 1 tbsp sunflower seeds
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