Vegetable Stock Paste - Cookidoo® – the official Thermomix® recipe platform
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 200 g celery stalks
- 250 g carrots
- 100 g onions
- 100 g tomatoes
- 150 g courgettes
- 50 g fresh mushrooms
- 1 garlic clove
- 6 sprigs fresh mixed herbs
- 4 sprigs fresh parsley
- 120 g coarse sea salt
- 30 g dry white wine
- 1 Tbsp olive oil
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