Smoky Bloody Mary - BarbecueBible.com

Smoky Bloody Mary - BarbecueBible.com

barbecuebible.com

This Smoky Bloody mary is Steven Raichlen's twist on a classic, with fresh horseradish, Sriracha (Thai hot sauce), and a flavorful blast from the smoke gun.

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Ingredients

  • 3/4 cup tomato juice
  • 2 ounces (1/4 cup) vodka or mescal
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon freshly grated or prepared horseradish
  • 1 teaspoon Sriracha or other hot sauce
  • 1 teaspoon Worchestershire sauce
  • 1 celery stalk (preferably from the heart with leaves still attached)

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