Grilled Cheddar Burger | Just A Pinch
Mix together ground beef, barbecue sauce, garlic powder, salt, and pepper. Shape half of meat mixture into eight 1/2-inch-thick patties. Shape the remaining meat mixture into...
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Ingredients
- 3 1/2 pound(s) ground beef
- 1/2 cup(s) purchased barbecue sauce
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) salt
- 1 teaspoon(s) black pepper
- 12 hamburger buns, lightly toasted
- 1 cup(s) cheddar cheese, shredded
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