Ranch Chicken and Potato Foil Packs Recipe - Pillsbury.com
Chicken and potatoes sizzle inside a grilled foil packet with bacon and creamy ranch dressing.
Ingredients
- 1 bag (20 oz) refrigerated cooked new potato wedges
- 6 boneless skinless chicken thighs (about 20 oz), cut in half
- 1 1/4 cups low-fat or regular ranch dressing
- 4 slices precooked bacon, chopped
- 1/4 cup chopped green onions (4 medium)
- 1/2 teaspoon coarse ground black pepper
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