Lemon-Garlic Turkey Meatballs - Recipes | Pampered Chef Canada Site

Ingredients

• 1 lb. (450 g) ground turkey
• 2 tbsp (30 mL) Lemon Garlic Rub
• 3 eggs
• 1 small onion, finely chopped
• 1 cup (250 mL) breadcrumbs
• ½ tsp (2 mL) salt
• 1 tbsp (15 mL) Dijon mustard
• 1 cup (250 mL) finely chopped cucumber, about ½ a cucumber
• 1 tomato, chopped
• 1 yellow bell pepper, seeded and chopped
• 1 tbsp (15 mL) Lemon Garlic Rub
• 1½ cups (375 mL) 2% plain low-fat Greek yogurt
• Juice of ½ a Lemon
• 3 tbsp (45 mL) olive oil
• 1 tbsp (15 mL) agave or honey
• Rice and pita wedges, optional