Pesto Pasta Salad Recipe
This Pesto Pasta Salad is super quick and delicious using our Pesto Olive Oil. This pasta salad would also be great with baked chicken on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saratogaoliveoil.com.
Cooking tools:
- Colander
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 1 lb Gluten Free Pasta
- 1 cup Cherry Tomatoes, halved
- 1 tsp SOOC Pesto Olive Oil
- 8 ounces Mozzarella
- ½ cup Red Onion, chopped
- ¼ cup Artichoke Hearts, chopped
- ¼ - ½ cup Pesto
- Drizzle SOOC Sicilian Lemon Balsamic Vinegar
- Pinch SOOC Tuscan Harvest Sea Salt
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