Chocolate Amaretto Butter Cream Frosting
Frosts 16 mini brownies Ingredients: 1 C confectioner’s sugar 2/3 stick of salted butter 1 t amaretto liquor 1 t vanilla 4 T unsweetened cocoa powder Method:
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Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 C confectioner’s sugar
- 2/3 stick of salted butter
- 1 t amaretto liquor
- 1 t vanilla
- 4 T unsweetened cocoa powder
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