Vegan Berry Galette Recipe | Samsung Food App

Name: Vegan Berry Galette Recipe | Samsung Food App
Total time: 50 min
Ingredients: 3 cups (480 g) mixed berries (raspberries, blueberries, blackberries, strawberries, etc); 1/4 cup (60 ml) grade A maple syrup; 1/2 teaspoon vanilla extract; 2 tablespoons cornstarch or arrowroot powder; 1/8 teaspoon sea salt; 1 1/4 cups blanched almond flour; 1/3 cup arrowroot flour; 1/2 teaspoon sea salt; 2 thickened flax eggs*; 1 tablespoon full-fat coconut milk (or sub another creamy plant milk); 2 teaspoons turbinado or raw cane sugar (optional); Optional toppings: dairy-free ice cream, coco whip, fresh mint

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This Healthy Berry Galette is a wholesome take on the classic French dessert. A crispy, buttery crust with a gooey berry filling that pairs perfectly with a scoop of ice cream! Gluten-Free & Oil-Free.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.

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Ingredients

3 cups (480 g) mixed berries (raspberries, blueberries, blackberries, strawberries, etc)
1/4 cup (60 ml) grade A maple syrup
1/2 teaspoon vanilla extract
2 tablespoons cornstarch or arrowroot powder
1/8 teaspoon sea salt
1 1/4 cups blanched almond flour
1/3 cup arrowroot flour
1/2 teaspoon sea salt
2 thickened flax eggs*
1 tablespoon full-fat coconut milk (or sub another creamy plant milk)
2 teaspoons turbinado or raw cane sugar (optional)
Optional toppings: dairy-free ice cream, coco whip, fresh mint