German Cream Cheese Brownies

German Cream Cheese Brownies

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Ingredients

  • 1 (4 oz.) pkg. sweet cooking chocolate
  • 5 tablespoons butter or margarine, divided
  • 1 (3 oz.) pkg. cream cheese
  • 1/4 cup sugar
  • 3 eggs
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 tsp. vanilla extract
  • 1/4 teaspoon almond extract
  • 1/2 cup chopped nuts

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