My Go-To Banana Muffins Recipe: Moist & Delicious!
Looking for the best banana muffins recipe? These are extra moist, packed with flavour, and so easy to make! Inspired by my Nan's banana bread. Get baking!
Ingredients
- 250g (2 cups) all-purpose flour, plus extra for dusting (if using berries/chocolate chips)
- 1 tsp (5ml) baking soda
- 1/2 tsp (2.5ml) baking powder
- 1/2 tsp (2.5ml) ground cinnamon
- 1/4 tsp (1.25ml) salt
- 115g (1/2 cup or 1 stick) unsalted butter, melted and cooled slightly
- 150g (3/4 cup) granulated sugar
- 2 large eggs
- 1 tsp (5ml) vanilla extract
- 3 very ripe bananas, mashed (about 1 1/2 cups)
- 60ml (1/4 cup) milk (any kind will do!)
- 115g (1 cup) chopped walnuts or pecans (optional)
- 115g (1 cup) chocolate chips (milk, dark, or semi-sweet) (optional)
- Fresh blueberries (about 1 cup) (optional)
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