Restaurant-Style Fried Rice at Home - Who Makes
Achieve restaurant-quality fried rice at home with this easy-to-follow guide that reveals the secrets to creating a delicious, budget-friendly meal. Learn more inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at who-makes.com.
Ingredients
- 2 cups cooked and chilled long-grain white rice
- 2 tablespoons vegetable oil
- 2 eggs, beaten
- 1/2 cup diced onion
- 1/2 cup diced carrot
- 1/2 cup frozen peas
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
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