Bacon Cheddar Puffs Recipe
These make yummy appetizers.
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Baking sheet
- Oven
Ingredients
- 1 cup milk
- 1/4 cup butter
- 1 cup all-purpose flour
- 4 large eggs
- 1 cup sharp cheddar cheese, shredded
- 8 slices bacon, cooked crisp and crumbled
- 1/2 teaspoon onion salt or 1/2 teaspoon onion powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon fresh ground black pepper
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