Crisp Harvest Pickled Medley Recipe: Farm-Fresh Tangy Delight - The Dream Cafe
Discover a tantalizing crisp harvest pickled medley for your next gathering. Experience vibrant, garden-fresh flavors that capture the essence of autumn and make your table unforgettable.
Ingredients
- 3 to 4 jalapenos, ends trimmed, seeds removed if very hot, sliced
- 2 to 3 cloves garlic, smashed and sliced
- 1 medium carrot, peeled and sliced into coins or matchsticks
- 0.5 large red onion, thinly sliced
- 0.25 head cauliflower, cut into small florets
- 1 medium pickling cucumber, peeled and sliced into coins or thin slices
- 2 tsp whole peppercorns
- 2 tsp whole mustard seeds
- 1 cup (237 mL) white distilled vinegar
- 0.25 cup (59 mL) rice vinegar (or apple cider vinegar)
- 1.25 cups (296 mL) water
- 2 tsp sea salt
- 1 tbsp (15 mL) sugar
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