Low Carb Lemon Garlic Chicken Kebabs - Sugar-Free Mom

Ingredients

• 1/4 cup extra virgin olive oil
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 2 cloves garlic (minced)
• 1 lemon juice (fresh (or 2.5 ounces))
• 1 teaspoon lemon zest
• 1 teaspoon sea salt ((or to taste))
• 1/2 teaspoon ground black pepper ((or to taste))
• 3 large chicken breasts (skinless, cut into 2 inch cubes (or 500g))
• 1 green bell pepper (cut into 2 inch cubes (or 120g))
• 1/2 cucumber ((150g with seeds / 120g minus seeds))
• 3/4 cup Greek yogurt ((or 250g))
• 4 grams fresh dill (finely chopped)
• 4 grams fresh mint (finely chopped)
• 1 clove garlic (minced)
• 1/2 lemon ((juice of 1/2 lemon))
• 1 tablespoon extra virgin olive oil
• 1/16 teaspoon Pink Himalayan salt
• 1 cup cherry tomatoes (halved (or 150g))
• 3.5 ounces feta (crumbled (or 100g))
• 1 cucumber (seeds removed and cut into 1cm moons (300g with seeds / 240g once seeds are removed))
• 1 tablespoon fresh mint (finely chopped)
• 2 tablespoons fresh parsley (finely chopped)
• 1 tablespoon lemon juice
• 1/4 teaspoon black pepper ((or to taste))