Harvest Watermelon Pie by Cindy Strawser | Just A Pinch Recipes

Ingredients

• - 3 cups chopped watermelon rind (peel and fruit removed)
• - 1-1/3 cups (6 ounces) dried cranberries
• - 3/4 cup chopped walnuts
• - 1/3 cup cider vinegar
• - 1/2 cup sugar
• - 2 tsp pumpkin pie spice
• - 1 teaspoon all-purpose flour
• - 1/4 teaspoon salt
• - pastry for double-crust pie (9 inches)
• - orange glaze ingredients:
• - 1/2 cup confectioners' sugar
• - 2 tsp grated orange peel
• - 1 tbsp orange juice