Easy Homemade Focaccia Bread Recipe for Beginners
Learn how to make soft, golden, and flavorful homemade focaccia bread with this simple beginner-friendly recipe. No special skills needed--just mix, rise, and bake!
Keywords
- scratch crafted recipes
- from scratch recipes
- comfort food recipes
- home cooking blog
- artisan baking recipes
- sourdough recipes
- easy family dinners
- movie inspired meals
- cookie recipes
- cinnamon roll recipes
- bread baking at home
- seasonal recipe blog
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Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking pan
- Chef's knife
- Cutting board
- Saucepan
- Spoon
- Plastic wrap
- Kitchen towel
- Oven mitt
Ingredients
- 4 cups (500g) all-purpose or bread flour
- 1 ½ teaspoons salt
- 1 packet (2 ¼ teaspoons) active dry yeast or instant yeast
- 1 ½ cups warm water (110°F / 45°C)
- ¼ cup olive oil
- 1 teaspoon honey or sugar
- 4 garlic cloves, minced
- 1 teaspoon coarse sea salt
- 1 teaspoon black pepper (optional)
- 1 teaspoon fresh rosemary, chopped
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh sage, chopped
- 1 teaspoon flaky sea salt (for garnish)
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