Pumpkin Cream Cheese | Savor Recipes
Make your own Pumpkin Cream Cheese at home with our recipe - perfect for toast or bagels
Ingredients
- 1 (8-ounce) package cream cheese, room temperature
- 2 tablespoons light brown sugar
- 1 tablespoon maple syrup
- 1/2 cup pumpkin puree
- 1 teaspoon ground cinnamon
- 1 teaspoon pure vanilla extract
- Pinch kosher salt
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