Peanut butter and jam swirled ice cream with vanilla wafers Recipe | Food Network UK
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Cooking tools:
- Mixing bowl
- Spoon
- Dessert bowl
Ingredients
- 300g lowfat vanilla ice cream, softened
- 60ml grape jelly or jam or strawberry preserves
- 60ml cup smooth peanut butter
- 8 vanilla wafer cookies
- Sprinkles
- Chocolate chips
- Peanuts
- Chocolate fudge
- Mini chocolate sandwiches (recommended: Oreos)
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