Hearty Minestrone Soup with Risoni
Warm up with this cosy, vegan minestrone soup complete with all the healthy goodness from beans, cabbage, carrot, celery, spinach, garlic and onion. Recipe by Jimmy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganeasy.org.
Ingredients
- 80g/2.8oz risoni (a.k.a. orzo pasta)
- 1/2 onion
- 2 garlic cloves
- 1 carrot
- 2 celery stalks
- 1/8 cabbage
- 400g/14oz diced tomato (can)
- 400g/14oz white beans (can)
- 1 tsp spice mix (Italian herbs, chilli flakes)
- 1 Tbsp nutritional yeast
- 1 handful spinach
- 1 veg stock cube
- 2 bread rolls (wholegrain)
- 2 Tbsp oil
- 1 tsp sugar
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