Phirini (Kheer) recipe | Comforting & Creamy | WW TASTE

Phirini (Kheer) recipe | Comforting & Creamy | WW TASTE

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A comforting and creamy dessert, Phirni (Kheer) is made with semolina, condensed milk, and cardamom, then garnished with coconut.

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Ingredients

  • 1 litre milk
  • 4 T semolina
  • 3 T cornflour
  • 1 x 385 g can condensed milk
  • 1 x 155 g can dessert cream
  • 1 t ground cardamom
  • desiccated coconut and ground cardamom, to garnish

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