Chocolate Chip-Walnut Cookies | Recipes | WW USA

Name: Chocolate Chip-Walnut Cookies | Recipes | WW USA
Total time: 65 min
Ingredients: 1 cup(s) Canned chickpeas (garbanzo beans), rinsed and drained; 1 Tbsp Water; 1.5 tsp Vanilla extract; 0.5 tsp Apple cider vinegar; 4 Tbsp Unsalted butter, softened; 0.75 cup(s) Packed brown sugar; 0.333 cup(s) Sugar; 1 large egg(s) Egg; 2 cup(s) All-purpose flour; 0.5 cup(s) Uncooked rolled oats; 1 tsp Baking soda; 1 tsp Table salt; 0.25 tsp Ground cinnamon; 1 cup(s) Semisweet chocolate chips; 0.5 cup(s) Chopped walnuts (unsalted, raw or dry roasted, no sugar added), toasted

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Chocolate Chip-Walnut Cookies & see the Points value of this great recipe.

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Ingredients

1 cup(s) Canned chickpeas (garbanzo beans), rinsed and drained
1 Tbsp Water
1.5 tsp Vanilla extract
0.5 tsp Apple cider vinegar
4 Tbsp Unsalted butter, softened
0.75 cup(s) Packed brown sugar
0.333 cup(s) Sugar
1 large egg(s) Egg
2 cup(s) All-purpose flour
0.5 cup(s) Uncooked rolled oats
1 tsp Baking soda
1 tsp Table salt
0.25 tsp Ground cinnamon
1 cup(s) Semisweet chocolate chips
0.5 cup(s) Chopped walnuts (unsalted, raw or dry roasted, no sugar added), toasted